This Unit Of Work helps students to
define ‘food deserts’ and outline research which has attempted to identify
these within the United Kingdom. They will be able to explain how the location
of food outlets within the United Kingdom and America influence the geography
of affordable health food baskets and identify what is meant by ‘obesogenic
environments.’ In addition, they will be able to establish whether the physical
environment has an impact to exercise and whether there is a link between
social deprivation and fast-food availability.
A range of individual and group
activities are incorporated within this booklet for students including; drawing
and explaining their thoughts and ideas, drawing maps and graphs and interpreting
all of these.
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